Tuesday, November 11, 2008

artisan bread in five minutes a day


I just prepared the cinnamonn raisin bread using the buttermilk bread dough recipe. Its rising now and I can put it in the oven in about an hour. I looks good already. I cannot wait to try it.
This picture is from their site... http://www.artisanbreadinfive.com/?p=337 I totally recommend this book. They are coming out with a Healthy Bread in Five Minutes a Day next, but until then, I highly recommend this book. I don't even put it away. I am constantly reading it to get ideas and finding new recipes I want to try (jalapeno bread is going to be next!)

I started a yahoo group to try to find other's that like the book to share ideas, tips etc.
Click to join Art-Bread-in-Five

Click to join Art-Bread-in-Five

PS I am not affiliated with the authors, I do not make any profit from promoting their book, I just am a big fan of their book.

4 comments:

Enzo's Galaxy said...

Okay, this was the best cinnamon raisin bread I ever had...commercial or otherwise. I will make this again and again!

Jeff Hertzberg said...

Thanks Enzo, especially for starting the yahoo group! I'm Jeff Hertzberg, one of the co-authors of Artisan Bread in Five Minutes a Day. I'm so glad our recipes are working well for you. Come visit us anytime at http://www.artisanbreadinfive.com, where you can post questions into any "Comments" field, or click on "Bread Questions" on the left side of the homepage and choose among the options.

Jeff Hertzberg
www.artisanbreadinfive.com
http://twitter.com/ArtisanBreadIn5

Chicago tribune video: http://us.macmillan.com/BookCustomPage.aspx?isbn=9780312362911&m_type=2&m_contentid=119255#video

Eco Chick said...

I am going out to get this book tonight. Thanks so much for the info and links to watch it, Enzo! I can't wait to try it.

Shannon Marie said...

http://www.motherearthnews.com/Real-Food/Artisan-Bread-In-Five-Minutes-A-Day.aspx

article from Mother Earth News